AFFORDABLE DINNER
Smoky Grilled Sausage Pepper Foil Packs
An easy, wholesome recipe made without gluten or yeast ingredients—created for real families and real grocery budgets.
TIME30 minESTIMATED COST$2.43 per servingDIETGluten free + yeast free
🌭$2.43ESTIMATED PER SERVING
FROM RECIPE TO GROCERIES
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WHAT YOU'LL NEED
Ingredients
- ✓12 ounces fully cooked smoked sausage labeled gluten free and yeast free, sliced
- ✓1 1/2 pounds potatoes, cut into 1/2-inch cubes
- ✓2 bell peppers, sliced
- ✓1 large onion, sliced
- ✓2 tablespoons olive oil
- ✓1 teaspoon paprika labeled gluten free
- ✓1/2 teaspoon garlic powder
- ✓1/2 teaspoon salt
- ✓Black pepper to taste
LET'S COOK
Directions
- 1Heat a grill to medium-high
- 2Divide the sausage, potatoes, peppers, and onion among four large sheets of heavy foil
- 3Drizzle with oil and season with paprika, garlic powder, salt, and pepper
- 4Fold and seal the packets tightly
- 5Grill 18–22 minutes, turning once, until the potatoes are tender and the sausage is steaming hot
- 6Open carefully away from your face and divide into four servings
Keep this meal affordable
Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.
HELP ANOTHER FAMILY
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