AFFORDABLE DINNER
Bacon Cheeseburger Potato Bowls
An easy, wholesome recipe made without gluten or yeast ingredients—created for real families and real grocery budgets.
TIME35 minESTIMATED COST$2.72 per servingDIETGluten free + yeast free
🥓$2.72ESTIMATED PER SERVING
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WHAT YOU'LL NEED
Ingredients
- ✓1 pound lean ground beef
- ✓4 slices bacon labeled gluten free and yeast free
- ✓1 1/2 pounds potatoes, cut into 1/2-inch cubes
- ✓1 cup shredded cheddar cheese
- ✓2 cups shredded lettuce
- ✓1 large tomato, diced
- ✓1 tablespoon olive oil
- ✓1/2 teaspoon garlic powder
- ✓1/2 teaspoon salt
- ✓Ketchup and mustard labeled gluten free and yeast free, optional
LET'S COOK
Directions
- 1Heat oven to 425°F
- 2Toss the potatoes with oil, garlic powder, and salt and roast 24–28 minutes, turning once
- 3Cook the bacon in a large skillet until crisp, transfer to paper towels, and crumble
- 4Carefully remove most of the bacon fat
- 5Cook the beef in the skillet, breaking it apart, until it reaches 160°F
- 6Divide the potatoes among four bowls
- 7Top with beef, cheese, lettuce, tomato, bacon, and optional labeled condiments
Keep this meal affordable
Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.
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