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AFFORDABLE SNACK

Peanut Butter Banana Roll-Ups

An easy, wholesome recipe made without gluten or yeast ingredients—created for real families and real grocery budgets.

TIME7 minESTIMATED COST$0.61 per servingDIETGluten free + yeast free
🍌$0.61ESTIMATED PER SERVING

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WHAT YOU'LL NEED

Ingredients

  • 4 small certified gluten-free corn tortillas
  • 4 small bananas
  • 1/2 cup peanut butter or sunflower seed butter
  • 1 teaspoon cinnamon

LET'S COOK

Directions

  1. 1Warm the tortillas according to the package directions so they bend without cracking
  2. 2Spread each tortilla with 2 tablespoons nut or seed butter
  3. 3Place one peeled banana near the edge of each tortilla
  4. 4Sprinkle with cinnamon and roll tightly
  5. 5Slice each roll into six pieces
  6. 6Serve one roll per person and refrigerate any leftovers promptly
$

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Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.

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