AFFORDABLE DINNER
Honey Mustard Grilled Chicken Bacon Salad
An easy, wholesome recipe made without gluten or yeast ingredients—created for real families and real grocery budgets.
TIME30 minESTIMATED COST$2.88 per servingDIETGluten free + yeast free
🥗$2.88ESTIMATED PER SERVING
FROM RECIPE TO GROCERIES
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WHAT YOU'LL NEED
Ingredients
- ✓1 1/2 pounds boneless skinless chicken thighs
- ✓4 slices bacon labeled gluten free and yeast free
- ✓8 cups chopped romaine lettuce
- ✓1 large tomato, diced
- ✓1 cucumber, sliced
- ✓3 tablespoons mustard labeled gluten free and yeast free
- ✓2 tablespoons honey
- ✓2 tablespoons olive oil
- ✓2 tablespoons apple cider vinegar
- ✓1/2 teaspoon garlic powder
- ✓1/2 teaspoon salt
LET'S COOK
Directions
- 1Whisk the mustard, honey, oil, vinegar, garlic powder, and salt
- 2Reserve half in a clean bowl for dressing
- 3Brush the chicken with the remaining mixture
- 4Grill 6–8 minutes per side, until it reaches 165°F, then rest 5 minutes and slice
- 5Cook the bacon until crisp and crumble
- 6Divide lettuce, tomato, cucumber, chicken, and bacon among four plates
- 7Drizzle with the reserved dressing
Keep this meal affordable
Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.
HELP ANOTHER FAMILY
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