AFFORDABLE DINNER
Family Beef Tacos on Corn Tortillas
An easy, wholesome recipe made without gluten or yeast ingredients—created for real families and real grocery budgets.
TIME25 minESTIMATED COST$2.18 per servingDIETGluten free + yeast free
🌮$2.18ESTIMATED PER SERVING
FROM RECIPE TO GROCERIES
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WHAT YOU'LL NEED
Ingredients
- ✓1 pound lean ground beef
- ✓12 corn tortillas labeled gluten free and yeast free
- ✓1 can (15 ounces) black beans, drained and rinsed
- ✓2 cups shredded lettuce
- ✓1 large tomato, diced
- ✓1 cup shredded cheddar cheese
- ✓1 teaspoon ground cumin
- ✓1 teaspoon paprika labeled gluten free
- ✓1/2 teaspoon garlic powder
- ✓1/2 teaspoon salt
- ✓1 lime
LET'S COOK
Directions
- 1Cook the beef in a large skillet over medium heat, breaking it apart, until it reaches 160°F
- 2Carefully drain excess fat
- 3Stir in the beans, cumin, paprika, garlic powder, salt, and 1/3 cup water
- 4Simmer 4–5 minutes
- 5Warm the corn tortillas according to package directions
- 6Fill each tortilla with the beef mixture, lettuce, tomato, and cheese
- 7Finish with lime and serve three tacos per person
Keep this meal affordable
Check your pantry first, compare unit prices, use store brands when their labels meet your needs, and freeze extra portions before they are forgotten.
HELP ANOTHER FAMILY
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